I am proud of myself to follow through with making the chicken. I put chopped celery at the bottom. Laid the chicken on top. Poured no sugar added pineapples on top and zucchini slices around the chicken. The put salt free seasoning on the chicken and put pepper on the zucchini. Baked for an hour at 350 degrees. So happy with the results although I wish put more zucchini in the pan. There was so much chicken that the vegetables won't be enough. It tastes to me like chicken soup only better.